Hotel and service supervisor

The hospitality industry is often referred to as “the people business” and is one of the fastest growing areas of employment in North America. Canada is developing a higher profile internationally as more people are traveling here for business as well as pleasure. The skills and knowledge acquired in this program prepare the student for entry-level positions in the hospitality industry. Furthermore, your active participation in our Learning System will help you to develop confidence in your abilities as a Business professional.

Graduates may get the following agencies certification, and obtain the certificate

1. The American Hotel and Lodging Educational Institute
2. SMARTSERVE- Restaurant Association Program

Course Outline:

Front Office Management
Housekeeping Management
Food and Beverage Management
Convention Management and Service
Computer Fundamentals with Keyboarding
Hospitality Computer Applications
Student Success Strategies

Length of the program： 25 weeks